Vegan Chai (Clearance)
Vegan Chai (Clearance)
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Description
- Ingredients
- Storage Instructions
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For those of you who enjoy a plant-based diet, our delectable Vegan Chai is your perfect match. Swapping out the honey for organic brown rice-malt syrup, this delicious blend is also fructose- free, ideal for anyone practising a low FODMAP diet. Our Vegan Chai has the same beautiful flavours of our Calmer Chai, using whole ground spices & fresh ginger root.
All of our fresh chai blends are handcrafted in Melbourne using premium ingredients. We lovingly make our chai in small batches to maintain freshness, maximum potency and to ensure the freshest chai possible.
Suitable for Vegans. Fructose-Free.
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Black Tea Leaves, Indian Spices, Fresh Ginger Root & Organic Brown Rice Malt Syrup.
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Keep your chai fresh by storing in the fridge (6 months) or freezer (8 months). The best before date is for refrigerated temperatures. This product will not spoil for several weeks at room temperature, however we strongly recommend storing in the fridge as soon as possible.